(appeared originally on Medium)
There was a time when Halloween was almost better than Christmas. That was when I lived in a place that had the potential to be haunted. Halloween, I feel, has a spirit that creeps up and metamorphoses with your home. The house that I grew up in is a semi-detached one, perched on top of a drive with Rennie Mackintosh-esque roses cryptically shining from the front bay windows. There’s a skylight window which has always been shrouded in mystery: we’ve never been able to identify what room it belongs to (we reckoned we’d have to knock a hole through the bathroom wall to get into this secret space, anyhow). The outer walls are rough pink sandstone, kind of old-fashioned, romantic, but we have a modern kitchen extension built by former owners.
With its big rooms, (defunt) fireplaces and (rather decrepit) chandelier, it was the perfect venue for spooky parties. We’d drape heaps of fake cobwebs along the banister, from the lampshades, the settee, the windows. In the cobweb there’d be the plastic figures of ersatz rats and spiders, waiting to catch unwittingly in someone’s hair. Half an hour before our guests arrived, we’d turn down all the electric lights and I’d be in charge of candles. We made holders out of peeled tin cans, pierced with holes to make patterns for the light. The lanterns were strewn all around the house and outside in the patio area, where people gathered around a fire we kept crackling in a rusty old tire rim.
I filled the hall with incense and creepy dubstep music playing quietly from an iPod dock hidden in the study, so that you could only hear it thudding quietly if you ventured upstairs to use the bathroom.
There was all sorts of strange food: white buttered toast cut into triangles and sprinkled with crushed salt & vinegar crisps to resemble witches’ hats, Yorkshire puddings filled with beans (cauldrons), suspicious-looking pots of pasta meant to resemble some gorish substance, and lovely pumpkin soup that my Mum’s friend brought in a giant pan. There would also be heaps of various sweets and chocolates piled on every surface, so that it wasn’t long before everyone was hyped up on sugar. Guests would drift in and out the different rooms, sometimes lingering surreptitiously at the bottom of the drive for cigarettes. We were all quite young then, less than fourteen. I suppose we talked and drank and maybe danced at some ill-defined point later on (there was a year when I remember we all had really sore necks the day after, so we must’ve been headbanging…probably to Enter Shikari…). All the teenagers would gather in the bigger room, which had the bay windows and the old computer. One year we even had a strobe. Friends would sift through my chaotic iTunes library, and wince as their favourite tunes were ruined by our rasping speakers.
Mum and I would make fruit punch beforehand, pouring in blood-red cherry lemonade and slices of orange. The real alcohol, however, was stowed away in sleeping bags under my bed. My friends would hide up there to drink before appearing back downstairs where all the adults congregated around the fire and food. One party ended somewhat disastrously. The ‘drink to the line’ approach to vodka-consumption has never really boded well for anyone. Said friend passed out in my bed for several hours and woke up only to vomit straight into my bin. Bless her for good aiming. One of my mum’s friend’s kids happened to be wandering about and saw her in my bed, asking everyone fearfully, ‘is she dead?!’ I was sitting, secretly sipping cider and having a perfectly civilised chat to my mum when her then-boyfriend dragged another friend downstairs — she had her thumb caught in a bottle of wine. There wasn’t much explaining to do there.
In addition to these house parties, there’d be the school discos, with all the necessary alcohol action plan they required. We’d dress up (fairy, witch, Twiggy were my various outfits) and meet at each others’ houses beforehand — usually mine as I lived closest to the townhall where the discos were. So maybe someone would bring a Smirnoff Ice or some WKD, but I never had much stomach for that kind of thing. Too sweet. I’d play that old teenage trick of sneaking the household spirits and refilling the bottle with water to hide the damage (I always justify my cheeky thefts to myself through the logic that my Mum never really drinks and if she was really bothered she’d pull me up about the wishy-washy gold of her depleted Southern Comfort more times than she actually did – sorry Mum! 😉 ). The problem is, when I think about how I used to drink it makes me sick! I used to mix together the vilest things: Malibu Coconut Rum, orange juice (with bits in), Coca Cola, Jameson’s Whisky — all in the same (plastic water) bottle. We’d take turns to shot the disgusting potion and then we’d stumble, giggling, down to the town hall, playing tinny music on our phones (Bloc Party, Drive-By Argument, Paramore). Ugh.
The disco itself was always an anticlimax, an embarrassing mix of teachers critiquing the DJ’s music taste (I distinctly remember a P.E. teacher calling up some sixth year for playing the Prodigy’s ‘Smack my Bitch Up’), couples awkwardly winchin and alcohol being sneakily passed around in the toilets. I’d usually leave a little bit early, glowing with sweat and smudged eyeliner, giving myself time to wash all that hairspray and glitter out of my hair before school the next day.
Well, they were good times, sort of. Back then, Halloween still had a kind of magic to it: you could go for walks in the dark around the town and you’d still see ghosts in that carrier bag caught in the spindly branches of a tree. I guess now I have too much freedom, and a walk doesn’t have that same sense of wide-eyed luxury. At uni, Halloween seems to be an excuse for a tacky outfit and a pub crawl. It’s always around deadlines, anyway. After uni, maybe I’ll get back into the spooky house parties and punch-drinking again; but for now, it’ll be pumpkin carving and a night in, reading in some cold dark annexe of the library.